National Deviled Egg Day: Celebrate This Classic Appetizer
Celebrate Deviled Egg Day with this classic appetizer loved by all!
National Deviled Egg Day: Celebrate This Classic Appetizer Read More »
Celebrate Deviled Egg Day with this classic appetizer loved by all!
National Deviled Egg Day: Celebrate This Classic Appetizer Read More »
Welcome to Houston Food Fanatics! Led by brothers Marcos and Melvin Maya, our mission is to provide you with engaging food-focused content. Whether we’re exploring local eateries, exchanging recipes, or demonstrating cooking techniques in our kitchen for you to enjoy in video format across social media. Are you a restaurant owner or managing a local
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Ingredients: 4 slices of bread (any type you prefer) 1 cup milk (dairy or plant-based) 2 tablespoons cornstarch 1 tablespoon maple syrup or sugar 1 teaspoon vanilla extract 1/4 teaspoon ground cinnamon Pinch of salt Butter or oil for cooking Instructions: Prepare the Batter: In a shallow bowl or pie dish, whisk together the milk,
Eggless French Toast [recipe] Read More »
Ingredients: 2 cups diced fresh pineapple 1/2 cup diced red bell pepper 1/4 cup diced red onion 1 jalapeño pepper, seeded and minced (adjust to taste for desired level of spiciness) 1/4 cup chopped fresh cilantro Juice of 1 lime 1 tablespoon honey or maple syrup 1/4 teaspoon ground cumin Salt and pepper to taste
Sweet & Spicy Pineapple Salsa [recipe] Read More »
Ingredients: 1 cup strong brewed coffee, chilled 1 cup milk (any type you prefer, such as dairy, almond, soy, etc.) 2 tablespoons granulated sugar (adjust to taste) 1 teaspoon vanilla extract 1 1/2 cups ice cubes Whipped cream (optional, for topping) Vanilla syrup (optional, for extra sweetness and flavor) Instructions: Brew a cup of strong
Cafe Vanilla Frappuccino [recipe] Read More »