Cafe Vanilla Frappuccino [recipe]

/ Coffee, Recipes / By

Ingredients:

  • 1 cup strong brewed coffee, chilled
  • 1 cup milk (any type you prefer, such as dairy, almond, soy, etc.)
  • 2 tablespoons granulated sugar (adjust to taste)
  • 1 teaspoon vanilla extract
  • 1 1/2 cups ice cubes
  • Whipped cream (optional, for topping)
  • Vanilla syrup (optional, for extra sweetness and flavor)

Instructions:

  1. Brew a cup of strong coffee and allow it to cool. You can also refrigerate it to chill faster.
  2. Once the coffee is chilled, pour it into a blender.
  3. Add the milk, granulated sugar, vanilla extract, and ice cubes to the blender.
  4. If you prefer a sweeter taste, you can add a drizzle of vanilla syrup to the blender as well.
  5. Blend all the ingredients together on high speed until smooth and creamy. If the consistency is too thick, you can add more milk or coffee to thin it out.
  6. Once blended to your desired consistency, taste the Frappuccino and adjust the sweetness or flavoring if necessary by adding more sugar or vanilla syrup.
  7. Pour the Cafe Vanilla Frappuccino into a tall glass.
  8. If desired, top the Frappuccino with a dollop of whipped cream.
  9. Optionally, you can drizzle some additional vanilla syrup over the whipped cream for extra sweetness and decoration.
  10. Insert a straw and enjoy your homemade Cafe Vanilla Frappuccino!

This refreshing drink is perfect for hot summer days or whenever you're craving a delicious coffee treat. Plus, making it at home allows you to customize the sweetness and flavor to your liking.

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